Easy Christmas A.M. Breakfast – BCE Contest Post #6

It’s a tradition for us to have Egg casserole for breakfast on Christmas morning. Put it together the night before. When you get up in the morning, pop it in the oven and you’ll have a hot, tasty breakfast ready for the whole family by the time you’re done opening presents.

6 Eggs

2 Cups milk

1/2 Cup shredded cheddar cheese

2 Slices torn up bread

6-8 Small sausage links chopped up

Stir everything together and pour into a greased 9×13 casserole. Cover and refrigerate over night. It’s important to make this the night before so that the bread can soak up some of the egg mixture. Bake in a 350 degree oven (BCE Contest word of the day is oven) for 45 minutes.

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One Response to “Easy Christmas A.M. Breakfast – BCE Contest Post #6”

  1. Twisted Cinderella Says:

    That sounds yummy!

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